The Japan US Military Program (JUMP) hosted a Japanese sake & whiskey tasting and food pairing on Friday, September 30, 2016 at The Army and Navy Club on Farragut Square in Washington, D.C.
The JUMP program seeks to bring together those American service members, government employees, and their families who have served in Japan and would like to remain in contact with the Japanese culture, language, and people, as well as stay informed about the U.S.-Japan alliance. The program is a collaboration between Sasakawa USA, the National Association of Japan America Societies (NAJAS), and the Embassy of Japan in Washington, D.C.
View a photo gallery from this event and read the recap here.
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